Xylooligosaccharide (XOS) phofo/ Xos 95%/Xos 70
Litšobotsi
1.Katiso e phahameng ea Bifidobacteria
2.Heat & Acid resistance
3.Ho ja hanyane
4.Peptic e thata
Mefuta ea Lihlahisoa
| Tlhaloso ea lihlahisoa | |||||
| Ntho | Sirapo | Phofo | |||
| 70 | 70 | 95 | 35 | 20 | |
| mongobo % ≤ | —- | 5.0 | 5.0 | 6.0 | 6.0 |
| Ntho e tiileng % ≥ | 70 | —- | |||
| PH boleng | 3.5-6.0 | ||||
| Likahare tsa XOS % ≥ | 70 | 70 | 95.0 | 35.0 | 20 |
| molora/% ≤ | 0.3 | ||||
| Ponaletso/% ≥ | 70 | —- | |||
Mabapi le Lihlahisoa
Sehlahisoa se sebetsa joang?
1. xylooligosaccharide e khothalletsa ho monya limatlafatsi
Xylooligosaccharide e ka khothaletsa ho monya ha k'halsiamo, protheine le limatlafatsi tse ling, 'me e ka sebelisoa ho nts'etsopele ea matlapa a k'halsiamo, phofo ea lebese, phofo ea protheine, phofo ea litholoana le meroho le lihlahisoa tse ling.
2. Xylooligosaccharide e laola limela tsa mala
Xylooligosaccharide e na le ts'ebetso ea ho eketsa libaktheria tse molemo le ho thibela libaktheria tse kotsi ka har'a mala, 'me e ka kopanngoa le lisebelisoa tse ling tse sebetsang (meriana ea litlama ea Sechaena, meriana le lijo tse homologous), le lihlahisoa tsa letlapa, phofo, karoloana le mokelikeli oa molomo. ntlafala.
3. E thusa ho theola tsoekere maling le lipids maling
Xylooligosaccharide bakeng sa batho ba tsofetseng le baahi ba khethehileng ho hlahisa lihlahisoa tse thusang tsa hypoglycemic, tse fokotsang lipid.
4. E ka tšesaane le ho khabisa 'mele oa hau
Xylo-oligosaccharide e etselitsoe basali le barati ba botle ho hlahisa lihlahisoa tse nang le mesebetsi e fokolang.Mefuta ea lihlahisoa e ka ba letlapa, phofo, mokelikeli oa molomo, 'me mefuta ea lihlahisoa e ka ba lihlahisoa tsa tee, kofi, lino tse tahang, li-substitutes tsa lijo, joalo-joalo.
5. E ka phekola joala le ho sireletsa sebete
E ka lebisitsoe ho baahi ba noang ho nts'etsapele ts'ebetso ea sebete sa antialcoholic.